The Commercial Microwave Oven is a high-efficiency heating and reheating appliance designed for restaurants, hotels, cafés, food courts, catering units, and industrial kitchens. Built for fast, consistent performance, it quickly reheats food, defrosts ingredients, melts items, and supports high-volume service operations. Its durable stainless-steel construction, precise power controls, and commercial-grade magnetron ensure reliability during continuous use.
Body: Stainless-steel
Capacity: 20-25 Litres
Power: 1-2.5 kW
Voltage: 220-240 V, 50/60 Hz
